Blue Starfish Creative Art Studio

2024 Summer Camp Week 7: - Junior Chef

August 5-August 10 

PM Session: 1:00PM-4:00PM

Send your Junior Chef for a delicious and fun-filled experience where they will learn how to put together a 3 Course Meal: Appitizer, Main Course and Dessert to include all the cooking and planning that goes with each. From Start to Finish they will create a custom menu they will share with your family on the LAST Day of Camp! During this camp, they’ll have the opportunity to work with peers to exercise team work and collaboration and learn foundational cooking skills to foster and inspire their love of cooking! On the last day, join us as we feature every Chef's Item for our Open House/Luncheon at 11:00AM as they share their entire menu they created through this interactive hands on camp!

Appitizers – Creating healthy and refreshing specialty drinks using fresh fruits, vegetables, and other nutritious ingredients.

Main Course – Fillings, toppings, sides, and more!

Dessert – Learning easy baking techniques to prepare a few different treats and cakes that are great all year round!